The Bread Dipper – Perfect Pairing

When it comes to bread dipping, you can’t beat a nice fresh Extra Virgin Olive Oil and the Traditional Dark Balsamic Vinegar (Aged to 18 years!!) If you believe simple is best, then this pairing is for you!

Note: EVOO is subject to change with hemisphere swaps.

Products
Hojiblanca – Australia 2022 – Mild Intensity
Traditional Dark Balsamic Vinegar – 18 Year Aged