Rachel Carley Petite Four Dish

Description

Square plate with attractive fluted edges. Use to serve panna cotta, chocolate fondants, or sticky date puddings and allow the sauce to pool in the fluted edges – delicious!

Dimensions: 190mm width.

Please specify your colour choice in the ‘Order Notes’ box when confirming your order online. 

Please note that we do not have all colours in stock all the time and will contact you if your colour preference is not available at the time of ordering.

Producer

Auckland born Rachel Carley started designing ceramics in 1994. Rachel has a PhD in Architecture. All her pieces are slipcast, earthenware ceramics made here in New Zealand. Her elegant and eclectic forms are glazed with her soft, signature colours and have been called “antiques of the future”.

Whether you are serving your meringues piled high in a pale pink Tulip Pedestal Bowl, canapes or dainty club sandwiches on the Scalloped Platter or petit fours on a Fluted Side Plate, your food will look fabulous.